I had plans up my parent’s house yesterday so I did some meal prep at their house. I am SO excited they are getting their kitchen re-done soon, so I won’t be doing much cooking there in July (even on Sundays) but I will have an AMAZING kitchen once it is done!
Although tomorrow is the last day of school for teachers (yes we have to go back on a Monday) I still did meal prep. I am going to continue with it this summer because it’s what works for me. Then I will have more time over the summer to enjoy all the fun outdoor activities Hoboken has, head into the city, go to the pool and not have to worry about what to eat because it is already prepped!
Just some hard boiled eggs to have alongside avocado toast.
Salads! I do want to change up my salad routine soon and throw in some mango or strawberries or maybe almonds! This was the usual, beans, cucumber, tomato, avocado, TJ’s veggie 8 mix, beets and TJ’s grilled chicken.
Also, some sweet potatoes.
Super easy one pot wonder. One chopped onion, cut up chicken, mushrooms, a can of artichokes, and a lime for some acid.
Serve over rice and voila a yummy dinner!
Roasted veggies on the side.
(recycled photo) 2 lbs. of strawberries chopped and washed.
That is my prep for this week! I was in a time crunch and I started my food shopping at 4 and finished everything by 6! I was on a mission and I did it!!