On to the recent eats pics! We have been using our subscription to Cooking Light magazine for recipes and inspiration!
Chicken, tomato, artichoke and feta with a Trader Joe’s cous cous, quinoa, etc. blend and green beans.
Turkey, tomato, rosemary parmesan and spinach paninis.
Chicken, peaches, goat cheese, avocado, pecan paninis.
Make your own fruit salad party at work!
Tahini/turmeric cauliflower with Greek hamburgers.
Shrimp and polenta asparagus stew.
Ice cream, duh!
A pre-workout snack, this was a yummy flavor!
Random weekend salads= find what is left in the fridge and use up!
Dinner out in Hoboken for my friend’s birthday!
I made these delicious S’more squares (recipe from Cooking Light) for Father’s Day! I have been ALL about S’mores lately!
Pesto Sauce (and mozz and tomato un-pictured because it won’t go in this post for some reason!) for Father’s Day!
That is a wrap-up of the delicious things I have been eating and cooking this past week!