Recent Eats

Woooot! It’s Recent Eats Wednesday around these parts! The day that I share a bunch of delicious food that I have been eating, cooking and baking!



Pork with sauerkraut and apples and delicata squash on the side. Love this Fall veggie.


Butternut Squash Goulash- really yummy veggie packed dish.


Cuban sandwich panini with a side salad


Ground turkey chili over bow ties


Feta, spinach, onion stuffed pretzels with Tzatiki on top and a Greek salad on the side.


I think I have shared a million pictures of overnight oats in a jar but seriously it’s the best.


When you crave cheesey eggs on an English muffin, you make cheesey eggs on an English muffin.


I know I’m all about pumpkin right now. But I think my real favorite part of Fall in candy apples.


They gave away these soups at the Body Shop event!


It was delicious for lunch served with some of these Pumpkin Soup Crackers!

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A delicious Fall Sunday dinner.


Shaved Brussels Sprouts sautéed with onion and apples, a Sweet Potato Casserole from the Cooking Light Thanksgiving issue and a ham that we had in the freezer and needed to be eaten before the holidays!


Pumpkin Chocolate Chip Scones for pumpkin day at work! So good!

#loveALLtheFallfoods 🙂


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