Recent Eats

Woooot! It’s Recent Eats Wednesday around these parts! The day that I share a bunch of delicious food that I have been eating, cooking and baking!

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Pork with sauerkraut and apples and delicata squash on the side. Love this Fall veggie.

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Butternut Squash Goulash- really yummy veggie packed dish.

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Cuban sandwich panini with a side salad

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Ground turkey chili over bow ties

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Feta, spinach, onion stuffed pretzels with Tzatiki on top and a Greek salad on the side.

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I think I have shared a million pictures of overnight oats in a jar but seriously it’s the best.

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When you crave cheesey eggs on an English muffin, you make cheesey eggs on an English muffin.

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I know I’m all about pumpkin right now. But I think my real favorite part of Fall in candy apples.

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They gave away these soups at the Body Shop event!

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It was delicious for lunch served with some of these Pumpkin Soup Crackers!

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A delicious Fall Sunday dinner.

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Shaved Brussels Sprouts sautéed with onion and apples, a Sweet Potato Casserole from the Cooking Light Thanksgiving issue and a ham that we had in the freezer and needed to be eaten before the holidays!

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Pumpkin Chocolate Chip Scones for pumpkin day at work! So good!

#loveALLtheFallfoods 🙂

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